Web3 lbs pork ribs, lean, country style trimmed of any excess fat 1 (16 ounce) can sauerkraut, undrained 1 medium onion, thinly sliced and into rings 1 (8 ounce) can mushroom stems and pieces, drained 1 large apple, cored and cut into (or 2 small apples) 1/4 cup brown sugar 1/2 teaspoon celery seed WebMar 15, 2024 · Instructions. Preheat oven to 275F degrees. Heat a pan over medium-high and salt and pepper the pork chops on both sides. Once the pan is hot, add the oil and …
Easy Dinner Idea: Apples, Pork Roast and Sauerkraut in …
WebSep 29, 2024 · Stir well. Bring the mixture to a low simmer. Carefully spoon the sauerkraut mixture over the pork ribs in the slow cooker. Cover the slow cooker and set the timer for 6 hours on low. or 4 hours on high. Remove the lid from the cooker for the last 30 minutes of cooking for the sauce to thicken slightly. WebSep 30, 2004 · Heat a nonstick skillet over medium heat for about a minute and add the pork chops. Cook for 3 to 4 minutes on each side to brown slightly. Place the pork chops over … ironboardcover with pad
Pork Shoulder with Sauerkraut and Apples - Williams Sonoma
WebSep 9, 2016 · Place roast in slow cooker. Cover roast with sliced onions, partially separating slices. Cover onions with sauerkraut, use entire jar including all liquid. Cover sauerkraut with apples. Cover slow cooker with … WebINSTRUCTIONS. 1 SEASON pork with salt and pepper. Heat oil in large skillet over medium heat and brown chops. 2 ADD sauerkraut, apples and onions to slow cooker. Arrange … WebReturn roast to the Instant Pot. Using the Manual setting, adjust to high pressure and set to cook for 45 minutes. When time is up, use the quick release method to release pressure and quickly add sauerkraut and … ironboffin